Hotel, Beach Club and Restaurant Projects

Hotel, beach club and restaurant projects bring open and semi-open areas, which are heavily used all season and shape the guest experience, to life in bamboo, thatch and reed mat with a turnkey approach. NSG Bamboo Center, based in Aydın, manages the whole process in one place across Turkey, from survey and installation to the maintenance plan.

The aim of this approach is to give the business a single point of contact. Different areas such as the beach, poolside, lobby and restaurant meet in one design language, with materials, colours and structural details complementing each other. Guests then experience a coherent atmosphere across the whole property, while the owner manages the calendar and budget from a single plan.

How does a turnkey approach work in commercial projects?

For businesses, the biggest risk is losing coordination between several suppliers. That is why we handle the process in four steps: survey, design, installation and maintenance plan. In the survey we listen to the area, how intensively it is used and the business's season calendar; in design the material and structure type are chosen; installation is carried out on site by our team; and the maintenance plan covers checks before and after the season. For survey and cost questions you can use our consulting service, and for assembly steps our installation service.

Which products stand out in commercial spaces?

Different solutions can be combined depending on how each area works:

• The Commercial Venue Bamboo Roof for general structures and business entrances.
• The Beach Cabana Roof for cabanas and service areas by the sea or pool.
• The Restaurant Reed Mat for dining rooms and terraces.
• The Tropical Bamboo Pergola for lounge, dining and relaxation areas.

If you have a venue-specific idea that is not in the product list, the custom design option is reviewed during the survey.

Durability and safety carry extra weight in commercial areas. Heavy use, wind, salty air and sun exposure all influence the choice of materials and connection details. Fire safety and the relevant regulatory requirements are also addressed during the survey according to the project, and where needed the opinion of an architect and the competent authorities is included in the plan.

How is the season calendar planned?

In tourism, time is the most valuable resource. If survey and design are completed in winter, materials and crews can be prepared in advance for spring installation, so areas are ready when the season opens. A general calendar might look like this: survey and measuring in winter, installation in spring, checks during the season when needed, and maintenance and repair at the end of the season. The actual calendar is settled during the survey according to the regional climate and your opening date.

Most problems can be prevented with regular checks before the season. Planning work so that it is finished before opening, rather than during the busy season, protects both the guest experience and the way your business runs.

Which regions do we serve?

In tourist destinations with high demand, such as Bodrum, Marmaris, Fethiye, Kaş, Kemer, Belek, Side, Alanya, Çeşme, Alaçatı, Kuşadası and Cyprus, we can plan a survey according to your venue's location. You can find regional details on the Muğla, Antalya, İzmir and nationwide pages. For post-season checks and repairs, our maintenance and repair service is also available.

Every region has different wind, humidity and sun conditions; a beach structure on the coast and a garden restaurant inland are not solved with the same details. That is why the survey is carried out on site for every project.

Request a free site survey for your hotel, beach club or restaurant project. Once you fill in the quote request form, we review the project together and share a suitable solution and a quotation with you.